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Why do people use clover?
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People use clover for various reasons, stemming from its beneficial properties for both humans and the environment.
Agricultural and Environmental Uses:
- Nitrogen Fixation: Clover is a legume, meaning it can convert atmospheric nitrogen into a form that plants can use. This reduces the need for synthetic fertilizers. Crops.org
- Soil Improvement: Clover's deep roots help to break up compacted soil and improve its structure. SARE.org
- Erosion Control: Clover can be used as a cover crop to prevent soil erosion.
- Weed Suppression: Clover can help suppress weeds by outcompeting them for resources.
- Livestock Forage: Clover is a nutritious and palatable forage crop for livestock.
- Pollinator Attraction: Clover flowers attract pollinators such as bees, which are essential for crop production. USDA.gov
Culinary and Medicinal Uses:
- Edible Plant: Some species of clover are edible, and the leaves and flowers can be added to salads or used in other dishes.
- Herbal Medicine: Red clover, in particular, has been used in traditional medicine for various purposes, such as treating respiratory problems and skin conditions, although scientific evidence supporting these uses is limited.
Symbolic and Ornamental Uses:
- Symbol of Luck: Four-leaf clovers are considered symbols of good luck.
- Ornamental Plant: Certain types of clover are grown as ornamental plants in gardens.